Chicken Adobo
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
3 lbs boneless skinless chicken thighs1 T salt1 garlic clove, minced1 1/2 t pepper corn1 bay leaf3/4 cup vinegar3 T soy sauce
Brown chicken in pepper, salt and garlic. Add liquids and bay leaf. Simmer until cooked.
Number of Servings: 6
Recipe submitted by SparkPeople user NTFLOWERS.
Number of Servings: 6
Recipe submitted by SparkPeople user NTFLOWERS.
Nutritional Info Amount Per Serving
- Calories: 93.5
- Total Fat: 2.7 g
- Cholesterol: 57.3 mg
- Sodium: 1,522.7 mg
- Total Carbs: 3.1 g
- Dietary Fiber: 0.2 g
- Protein: 14.1 g
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