Turkey Chile

Name: Turkey Chile Recipe
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 6
Ingredients: *Turkey Ground turkey 93% lean 8 oz (remove); Stewed Tomatoes 2 cup (remove); *Tomato juice with salt added .5 cup (remove); Tomato Sauce 1 cup (remove); Beans red kidney 1.75 cup (remove); Onions raw 1 small (remove); Garlic 4 clove (remove); Peppers sweet red raw sliced .2 cup (remove); Basil 2 tbsp (remove); Parsley .25 cup (remove); *Old El Paso Taco Seasoning 9 tsp (remove); Pepper red or cayenne 1 tbsp (remove)

Minutes to Prepare: 10
Minutes to Cook: 60

Number of Servings: 6

Ingredients

*Turkey, Ground turkey, 93% lean, 8 oz (remove)Stewed Tomatoes, 2 cup (remove)*Tomato juice, with salt added, .5 cup (remove)Tomato Sauce, 1 cup (remove)Beans, red kidney, 1.75 cup (remove)Onions, raw, 1 small (remove)Garlic, 4 clove (remove)Peppers, sweet, red, raw, sliced, .2 cup (remove)Basil, 2 tbsp (remove)Parsley, .25 cup (remove)*Old El Paso Taco Seasoning, 9 tsp (remove)Pepper, red or cayenne, 1 tbsp (remove)

Directions

Brown meat; add chopped onion and crushed garlic. Add remaining ingredients, except beans, and simmer, covered, 45 min. Drain and add beans for another 15 min. Serves 5.

Number of Servings: 6

Recipe submitted by SparkPeople user CARIOLA.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 179.1
Total Fat: 3.4 g
Cholesterol: 26.7 mg
Sodium: 1,161.7 mg
Total Carbs: 26.4 g
Dietary Fiber: 7.0 g
Protein: 13.2 g

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