Sauted Zucchini

Name: Sauted Zucchini Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8
Ingredients: 8 zucchini sliced; 1 onion diced; 2 cloves garlic minced; .5 cup white wine; .5 cup chicken broth; salt pepper to taste

(2)

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 8

Ingredients

8 zucchini, sliced1 onion, diced2 cloves garlic, minced.5 cup white wine.5 cup chicken brothsalt, pepper to taste

Directions

Heat large sautee pan over medium heat, add butter, olive oil, garlic and onion and sautee until soft. Add zucchinis, white wine and chicken broth. Top with salt and pepper. (I like to lightly add other spices like parsley, white pepper, curry powder.) Cover and cook for 15-20 minuets, or until desired tenderness.

Number of Servings: 8

Recipe submitted by SparkPeople user LIBBYIMLISTENEN.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 69.6
Total Fat: 3.4 g
Cholesterol: 3.9 mg
Sodium: 164.8 mg
Total Carbs: 8.5 g
Dietary Fiber: 2.8 g
Protein: 1.5 g

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Member Reviews

BERRY4
This was really tasty! -- I added 2 tomatoes. - 9/30/12
CD5512416
This sounds great, I added some carrots (after I steamed them) and it was great! - 2/13/10