Green Pea & Bacon Salad

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1 package of frozen peas8 slices of bacon - fried and crumbled up1 cup of sour creampinch of salt
Directions
Thaw peas. Drain bacon on paper towel. Combine all ingredients.



Number of Servings: 6

Recipe submitted by SparkPeople user PAM130.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 167.1
  • Total Fat: 12.4 g
  • Cholesterol: 24.0 mg
  • Sodium: 208.1 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 6.2 g

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