Lite Lemon Fennel Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
2 Fennel Bulbs2 tbsp Fennel GreensZest from 1 LemonJuice from 1 Lemon1/4 cup Sliced/Diced Red RadishesSalt and Pepper
Slice/Dice 2 fennel bulbs. Add zest from 1 lemon and juice. Add 2 tbsp chopped fennel greens. Slice/Dice 1/4 cup red radishes. Add salt and pepper - to taste. Mix throughly and chill. Great with summer grilled foods. Enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user 10ISCHICK.
Number of Servings: 4
Recipe submitted by SparkPeople user 10ISCHICK.
Nutritional Info Amount Per Serving
- Calories: 40.4
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 645.2 mg
- Total Carbs: 9.8 g
- Dietary Fiber: 3.8 g
- Protein: 1.5 g
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