Ham Loaf
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 9
Ingredients
Directions
1 lb. cured ham, ground1 lb lean ground beef1 cup graham cracker crumbs3/4 cup milk1 egg1/2 c. tomato sauce1/4. c. vinegar3/4 c. brown sugar3/4 T. prepared yellow mustard
Preheat oven to 350 degrees.
Mix well together ground ham, ground beef, crumbs, milk and egg. Spread in 9 x 9 inch pan. Mix tomato sauce, vinegar, brown sugar and mustard. Pour this over meat mixture and bake 50 minutes to 1 hour. Cool slightly. Cut into 9 pieces about 3" square.
Number of Servings: 9
Recipe submitted by SparkPeople user CALICOGOBYE.
Mix well together ground ham, ground beef, crumbs, milk and egg. Spread in 9 x 9 inch pan. Mix tomato sauce, vinegar, brown sugar and mustard. Pour this over meat mixture and bake 50 minutes to 1 hour. Cool slightly. Cut into 9 pieces about 3" square.
Number of Servings: 9
Recipe submitted by SparkPeople user CALICOGOBYE.
Nutritional Info Amount Per Serving
- Calories: 269.3
- Total Fat: 14.9 g
- Cholesterol: 89.2 mg
- Sodium: 947.3 mg
- Total Carbs: 9.4 g
- Dietary Fiber: 0.5 g
- Protein: 23.1 g
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