Cilantro cream sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 tbsp mayo3 tbsp sour cream (light)1/4 tsp cayenne pepper1/2 tsp ground cumin (NOT SEED)1/4 c chopped cilantro1 lime, squeezed for juice
In small hand blender, add in all ingredients. Blend thoroughly.
Serving size is 1 tbsp; recipe makes about 4 tbsps.
Number of Servings: 4
Recipe submitted by SparkPeople user BOWENK.
Serving size is 1 tbsp; recipe makes about 4 tbsps.
Number of Servings: 4
Recipe submitted by SparkPeople user BOWENK.
Nutritional Info Amount Per Serving
- Calories: 43.4
- Total Fat: 3.5 g
- Cholesterol: 5.0 mg
- Sodium: 32.4 mg
- Total Carbs: 2.7 g
- Dietary Fiber: 0.5 g
- Protein: 0.9 g
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