Apple cake
- Number of Servings: 16
Ingredients
1.5 c unsweetened applesauce2 eggs1.5 c sugar3c whole wheat flour1t vanilla1t baking soda1t salt1T cinnamon3c sliced apples
Mix together apple sauce and eggs and let stand a few minutes.
Add sugar to mixture, mixing by hand, and let stand five minutes longer.
Then add 2c of the flour, baking soda, salt, cinnamon, vanilla, and apples.
Mix in remaining cup of flour and spread in 9"x 13" pan that has been lightly oiled with non-stick spray.
Bake at 370 F, for 20 min.
Turn oven down to 350 F, and bake 40 min. longer. (This cooking time was perfect for my gas oven, but in our new electric oven I need to take the cake out 5-10 min early.)
Enjoy!
Number of Servings: 16
Recipe submitted by SparkPeople user WILDMAMA.
Add sugar to mixture, mixing by hand, and let stand five minutes longer.
Then add 2c of the flour, baking soda, salt, cinnamon, vanilla, and apples.
Mix in remaining cup of flour and spread in 9"x 13" pan that has been lightly oiled with non-stick spray.
Bake at 370 F, for 20 min.
Turn oven down to 350 F, and bake 40 min. longer. (This cooking time was perfect for my gas oven, but in our new electric oven I need to take the cake out 5-10 min early.)
Enjoy!
Number of Servings: 16
Recipe submitted by SparkPeople user WILDMAMA.
Nutritional Info Amount Per Serving
- Calories: 178.8
- Total Fat: 1.3 g
- Cholesterol: 30.6 mg
- Sodium: 233.6 mg
- Total Carbs: 40.0 g
- Dietary Fiber: 3.6 g
- Protein: 3.9 g
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