Low fat cinnamon sweet rolls

Name: Low fat cinnamon sweet rolls Recipe
Yield: 20
Ingredients: 3 1/2 c flour; 1/2 c wheat flour; 1 1/2 c warm water; 1 1/2 tsp salt; 1/2 c sugar; 1 Tablespoon oil; 1 egg; 2 tsp yeast; 1/2 c applesauce; 1/4 c sugar (brown or white); cinnamon; 1/2 c raisins or less or more

Number of Servings: 20

Ingredients

3 1/2 c flour1/2 c wheat flour1 1/2 c warm water1 1/2 tsp salt1/2 c sugar1 Tablespoon oil1 egg2 tsp yeast1/2 c applesauce1/4 c sugar (brown or white)cinnamon1/2 c raisins or less or more

Directions

Add ingredients to bread maker. Select dough cycle. Add more water if needed. When cycle is done roll bread out to 12" x 24" square. Top with applesauce, sugar, cinnamon and raisins. Roll tightly and cut by sliding a string under the bread and folding it across each other. Place the roll cut-side down on greased pan. Leave a little room in between the rolls. Let rise until rolls are double in size. Bake for 20 minutes in preheated oven at 350 degrees. Let cool 10 minutes and frost if desired. Enjoy!

Number of Servings: 20

Recipe submitted by SparkPeople user KATHANN.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 148.2
Total Fat: 1.3 g
Cholesterol: 9.4 mg
Sodium: 178.4 mg
Total Carbs: 31.1 g
Dietary Fiber: 1.6 g
Protein: 3.5 g

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