Spunky Tuna Salad
- Number of Servings: 4
Ingredients
Directions
12 oz white tuna1/2 c celery, finely diced2 T parsley, chopped2 T reduced calorie mayonnaise1/2 t Dijon Mustard1/4 t black pepper1/8 t table salt
Combine tuna, celery and pasrsley in a medium bowl. Add mayo, mustard, pepper and salt; stir to combine. 1/2 cup per servings.
Number of Servings: 4
Recipe submitted by SparkPeople user NATURALLE.
Number of Servings: 4
Recipe submitted by SparkPeople user NATURALLE.
Nutritional Info Amount Per Serving
- Calories: 124.2
- Total Fat: 3.2 g
- Cholesterol: 27.4 mg
- Sodium: 428.4 mg
- Total Carbs: 1.4 g
- Dietary Fiber: 0.4 g
- Protein: 21.3 g
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