EASY CHOCOLATE CREAM PIE
- Number of Servings: 1
Ingredients
2 SMALL PKGS. SUGAR FREE COOK AND SERVE JELLO CHOCOLATE PUDDING MIX3 CUPS SKIM MILK1/4 CUP DARK CHOCOLATE MINI-CHIPS1 LOW FAT GRAHAM CRACKER CRUST1 8OZ CONTAINER COOL-WHIP FREE
1. IN A HEAVY SAUCE PAN MIX SKIM MILK AND THE 2 PKGS OF CHOCOLATE COOK AND SERVE PUDDING MIX. WISK UNTIL SMOOTH THEN HEAT ON MEDIUM HEAT STIRRING CONTINULY UNTIL PUDDING COMES TO A FULL ROLLING BOIL.
2. REMOVE FROM HEAT AND STIR IN CHOCOLATE CHIPS, WHISKING UNTIL MELTED. POUR AT ONCE INTO GRAHAM CRACKER CRUST.
3. PLACE PLASTIC WRAP ON SURFACE OF PUDDING AND PLACE IN REFRIGERATOR. (THIS KEEPS THAT NASTY SKIN FROM FORMING OVER THE PUDDING)
4. WHEN CHILLED REMOVE PLASTIC WRAP AND COVER WITH COOL-WHIP FREE.
5. CUT INTO 8 PIECES AND SERVE!
MY FAMILY RATINGS:
HUBBY=6
SON=7
DAUGHTER=5 (DOESN'T LIKE CHOCOLATE THAT MUCH)
ME=6 NOT THAT SWEET AND WAY CHOCOLATE
Number of Servings: 8
Recipe submitted by SparkPeople user OKIEBLAZE.
2. REMOVE FROM HEAT AND STIR IN CHOCOLATE CHIPS, WHISKING UNTIL MELTED. POUR AT ONCE INTO GRAHAM CRACKER CRUST.
3. PLACE PLASTIC WRAP ON SURFACE OF PUDDING AND PLACE IN REFRIGERATOR. (THIS KEEPS THAT NASTY SKIN FROM FORMING OVER THE PUDDING)
4. WHEN CHILLED REMOVE PLASTIC WRAP AND COVER WITH COOL-WHIP FREE.
5. CUT INTO 8 PIECES AND SERVE!
MY FAMILY RATINGS:
HUBBY=6
SON=7
DAUGHTER=5 (DOESN'T LIKE CHOCOLATE THAT MUCH)
ME=6 NOT THAT SWEET AND WAY CHOCOLATE
Number of Servings: 8
Recipe submitted by SparkPeople user OKIEBLAZE.
Nutritional Info Amount Per Serving
- Calories: 0.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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