Souped up Minute rice
- Number of Servings: 6
Ingredients
Directions
2 cans Cream of Chicken Soup2 c Minute rice
Prepare soup as directed. Add rice; cover and let sit 5 min.
Number of Servings: 6
Recipe submitted by SparkPeople user CARANA.
Number of Servings: 6
Recipe submitted by SparkPeople user CARANA.
Nutritional Info Amount Per Serving
- Calories: 157.1
- Total Fat: 5.9 g
- Cholesterol: 8.1 mg
- Sodium: 669.2 mg
- Total Carbs: 37.3 g
- Dietary Fiber: 0.0 g
- Protein: 5.8 g
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