Homemade Salsa
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
6 large tomatoes1 large onion2 tsp garlic salt (more or less to taste)2 cans Rotel tomatoes and green chili's
Cut up tomatoes into chunks. Cut onion into small bits. Add Garlic Salt and Rotel Tomatoes. Chill in fridge for at least one hour.
Number of Servings: 10
Recipe submitted by SparkPeople user VICKIBUTTERFRAS.
Number of Servings: 10
Recipe submitted by SparkPeople user VICKIBUTTERFRAS.
Nutritional Info Amount Per Serving
- Calories: 39.9
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 765.3 mg
- Total Carbs: 9.1 g
- Dietary Fiber: 1.5 g
- Protein: 1.6 g
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