Tofu Cream Cheese Alternative
- Number of Servings: 1
Ingredients
Directions
1 Cup Firm Silken Tofu2 Tablespoons Olive Oil3 Tablespoons Lemon Juice1 Tablespoon Sugar1/2 Teaspoon Sea Salt
Put everything in a blender and process until smooth. Put in a bowl and chill.
Makes about 8 2-tablespoon servings.
Number of Servings: 1
Recipe submitted by SparkPeople user ELENNARE.
Makes about 8 2-tablespoon servings.
Number of Servings: 1
Recipe submitted by SparkPeople user ELENNARE.
Nutritional Info Amount Per Serving
- Calories: 664.3
- Total Fat: 49.0 g
- Cholesterol: 0.0 mg
- Sodium: 1,198.5 mg
- Total Carbs: 27.3 g
- Dietary Fiber: 6.0 g
- Protein: 39.9 g
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