Steak Stroganoff
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
230 grams sliced very lean steak or filet250 grams sliced mushrooms.33 cup low fat sour creamor creme fraiche1 clove garlic, mashedsalt, pepper to taste
2 big servings
Saute sliced mushrooms, garlic and onion in Pam. Thinkly slice steak, quick sauté wih veggies, don't overcook.
Salt, pepper to taste, mix in low fat sour cream. Serve with pasta or over broccoli, count nutritional info in addition to the stroganoff.
Number of Servings: 2
Recipe submitted by SparkPeople user AKASHA66.
Saute sliced mushrooms, garlic and onion in Pam. Thinkly slice steak, quick sauté wih veggies, don't overcook.
Salt, pepper to taste, mix in low fat sour cream. Serve with pasta or over broccoli, count nutritional info in addition to the stroganoff.
Number of Servings: 2
Recipe submitted by SparkPeople user AKASHA66.
Nutritional Info Amount Per Serving
- Calories: 256.3
- Total Fat: 9.8 g
- Cholesterol: 81.1 mg
- Sodium: 83.1 mg
- Total Carbs: 11.0 g
- Dietary Fiber: 2.5 g
- Protein: 32.0 g
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