Fry's Fudgey Brownies
- Minutes to Cook:
- Number of Servings: 16
Ingredients
1 1/3 cup all-purpose flour1 tsp baking powder1/2 tsp salt1 cup soft margarine (original recipe calls for butter)1 cup cocoa1 1/2 cup sugar (original recipe calls for 2 cups sugar4 eggs1 1/2 tsp vanilla
Stir together flour, baking powder and salt in small bowl. Melt marg in a large saucepan. Remove from heat. Stir in cocoa, blend in sugar, eggs and vanilla. Blend in dry ingredients. Pour batter into greased 13 x 9 x 2 inch rectangular baking pan. Bake in preheated 350F oven for 21 minutes. Cool, cut into 16 pieces.
Number of Servings: 16
Recipe submitted by SparkPeople user CLAYMONGER.
Number of Servings: 16
Recipe submitted by SparkPeople user CLAYMONGER.
Nutritional Info Amount Per Serving
- Calories: 243.1
- Total Fat: 13.5 g
- Cholesterol: 53.1 mg
- Sodium: 273.3 mg
- Total Carbs: 29.9 g
- Dietary Fiber: 2.1 g
- Protein: 3.8 g
Member Reviews