lunch or dinner salad #2

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Spinach, fresh, 1 cup (remove)Lettuce, red leaf (salad), 1 cup shredded (remove)Cucumber (peeled), .5 cup, sliced (remove)*Radish, Fresh, 2 oz (remove)avacado, 3 oz (remove)*Newman's Own Lighten Up Light Balsamic Vinaigrette Dressing, 2 tbsp (remove)*Balsamic Vinegar, 2 tbsp (remove)Shrimp, cooked, 3 oz (remove)
Directions
cook the shrimp. chop the ingrediants and mix everything in a bowl. eat.

Number of Servings: 1

Recipe submitted by SparkPeople user LAURAS750.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 307.7
  • Total Fat: 17.2 g
  • Cholesterol: 165.8 mg
  • Sodium: 731.3 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 8.3 g
  • Protein: 22.4 g

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