No Guilt Cheese Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
3 cans fat free chicken broth1 can RoTel Tomatoes (Original)2 16oz packages of frozen veggies "California Style" (Broccolli, Califlower, Carrots)10oz Velveeta Light
Mix broth, tomatoes, and veggies in large pan. Bring to a boil and cook until veggies are at desired tenderness
Add cheese and mix until melted.
Makes approx. 10 cups.
*This is a spicy recipe and my not be suited for young children*
Number of Servings: 10
Recipe submitted by SparkPeople user FRANKINJESSIE.
Add cheese and mix until melted.
Makes approx. 10 cups.
*This is a spicy recipe and my not be suited for young children*
Number of Servings: 10
Recipe submitted by SparkPeople user FRANKINJESSIE.
Nutritional Info Amount Per Serving
- Calories: 93.1
- Total Fat: 3.2 g
- Cholesterol: 11.8 mg
- Sodium: 1,209.4 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 1.1 g
- Protein: 6.1 g
Member Reviews