autumn apple salad II

(1)
  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
4 tart green apples, cored and chopped1/4 cup blanched slivered almonds, toasted1/4 cup dried cranberries1/4 cup chopped dried cherries1 (8 oz) container vanilla yogurt
Directions
In a medium bowl, stir together the apples, almonds, cranberries, cherries, and yogurt until evenly coated.

makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user CINGE59.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 232.0
  • Total Fat: 6.1 g
  • Cholesterol: 1.9 mg
  • Sodium: 20.2 mg
  • Total Carbs: 44.2 g
  • Dietary Fiber: 5.8 g
  • Protein: 3.8 g

Member Reviews
  • BUN3KIN
    One of my favorite salads! - 1/26/09