Pork Chop Foil Meal

Name: Pork Chop Foil Meal Recipe
Prep time: PTM
Cook time: PTM
Total time: PTM
Yield: 1
Ingredients: 1 Boneless Pork Chop; 1 Potato sliced; 1 Carrot sliced; 1 Yellow Onion sliced; 1 Tablespoon Butter; Salt and Pepper to taste

(11)

Number of Servings: 1

Ingredients

1 Boneless Pork Chop1 Potato, sliced 1 Carrot, sliced 1 Yellow Onion, sliced 1 Tablespoon Butter Salt and Pepper to taste

Directions

1. Preheat an outdoor grill for high heat. Lightly grease one side of a large piece of heavy foil.

2. Place pork chop in the center of the foil's prepared side. Arrange potato, carrot and onion around the pork chop. Top with butter. Salt and pepper to taste. Tightly seal the foil around the pork chop and vegetables.

3. Place the sealed foil packet on the prepared grill. Turning frequently, cook approximately 30 minutes, or to desired doneness.

*These meals can also be cooked in the oven on 350* F for the same amount of time.*

Number of Servings: 1

Recipe submitted by SparkPeople user ANGELMEAGHER.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 488.9
Total Fat: 23.6 g
Cholesterol: 102.5 mg
Sodium: 239.9 mg
Total Carbs: 41.4 g
Dietary Fiber: 5.8 g
Protein: 28.1 g

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Member Reviews

SRIVERS1
This was really good. Hubby loved it. - 3/12/20
1MAZSA
Amazing!!! Def. Going to make it again!!! - 7/19/17
CD12572766
Hi guys, i have tryed this recipe. Its too good. i would strongly recommend to u all.

Check this recipe too ..... http://worldany.com/pork-chop-recipes-best
-pork-chop-recipes/ - 7/23/12
CD11191590
great recipe you can make real quick. i was getting tired of doing the same thing with pork chops, so it was a delicious and easy change. - 11/30/11
CD5402171
will make again....thank you - 5/5/11
ALIFOREVER
THANK YOU! I was looking for an idea to perk up the chops I have thawed AND use my grill. Best part is I have everything here and your recipe isn't loaded with salt like some other recipes I've seen. - 5/27/10
CD5678931
Delicious and quick! - 9/16/09
KAILAHE
This was very good. The only change I made was to bake it rather than grill it in the foil. It got a thumbs up from my husband as well! A definate keeper! - 8/8/09
JANUARY0876
I tried this last night and it turned out great!! I used spray fat free Pam instead of butter and seasoned with a mix of ground flax seed, pepper and garlic powder. Oh and I also added mushrooms and bell peppers!

It was a huge hit with the family! - 1/22/09
MAWMAW4
Loved the meal, but it took longer than it said it would on the grill. I don't know if we didn't have the grill hot enough. - 10/22/07
MLANE6775
I love recipes that are a whole meal in one and without the mess. Two things I did different were drizzle everything with a little Light Italian Dressing in place of the butter and added fresh Mushrooms. Yummy! - 4/16/07