Broccoli soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 can Cream of Celery -98% FF 1 can Cream of Chicken - 98% FF2 cans water1 bag Birds eye broccoli floretssaltpepperLow Fat cheese for garnish
Combine soup and water. Steam broccoli according to package. Add broccoli to soup and break up into small pieces. Simmer for 20 minutes. Add salt & pepper to taste. Serve and garnish with cheese.
Number of Servings: 6
Recipe submitted by SparkPeople user AFARMAN.
Number of Servings: 6
Recipe submitted by SparkPeople user AFARMAN.
Nutritional Info Amount Per Serving
- Calories: 130.0
- Total Fat: 4.7 g
- Cholesterol: 14.2 mg
- Sodium: 868.7 mg
- Total Carbs: 18.6 g
- Dietary Fiber: 2.4 g
- Protein: 4.2 g
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