Sweet n' sour sauce

(8)
  • Number of Servings: 8
Ingredients
Combine:1 cup brown sugar1/4 cup vinegar1 small onion chopped1 can tomato soup1/2 cup barbecue sauceand 2 1/2 cup water
Directions
Combine the ingredients over ribs that have been pre-cooked and continue cooking in a 350 degree oven 2 hours.

Taste great with beef ribs & rice

Number of Servings: 8

Recipe submitted by SparkPeople user YERDUA.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 147.0
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 353.7 mg
  • Total Carbs: 36.3 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.0 g

Member Reviews
  • JMWJEN
    I used this recipe for sweet and sour pork. It was fantastic! I did have to thicken it with corn starch which is why I only gave it 4 stars. The next time I make it I am going to substitute Ketchup for the BBQ sauce because it did have a strong BBQ flavor that might overpower some meat/seafood. - 4/24/11
  • SEASHELLDAWN
    Very good, I used this recipe on 90 meatballs and it was plenty and when I calculated the calories it worked out to 15 servings, 70 calories each. - 12/15/10
  • AMANDA61982
    over 100 calories seems a little high. - 3/17/07
  • JWANTS2LOSE
    Oh yum, I was thinking I had to give this sauce up, and I love it! - 3/14/07
  • BLKTHNDR1080
    Good stuff - 3/13/07
  • SHARON46
    Great with pork, chicken, and shrimp. - 3/13/07
  • 4KIDSLATER
    My Family loved this - 3/12/07