Peanut Butter / Butterscotch squares

  • Number of Servings: 36
Ingredients
Butter, whipped, .25 cup (remove)Peanut Butter, smooth style, .5 cup (remove)Butterscotch chipits, 150 gram(s) (remove)mini marshmallows, 250 gram(s) (remove)
Directions
Combine first 3 ingredients and microwave on high for 2 minutes, stirring once. Let stand and cool for 5 minutes, then stir in bag of coloured mini marshmallows. Line 8"X 8" pan with wax paper. Press mixture into pan and refrigerate for 4-5 hours.



Number of Servings: 36

Recipe submitted by SparkPeople user MAXINE07.

Servings Per Recipe: 36
Nutritional Info Amount Per Serving
  • Calories: 72.0
  • Total Fat: 3.7 g
  • Cholesterol: 3.3 mg
  • Sodium: 37.6 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.1 g

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