Tuna Salad

Name: Tuna Salad Recipe
Prep time: 30 min
Total time: 30 min
Yield: 20
Ingredients: Tuna Canned in Water 36 oz; Hard Boiled Egg 6 large; Celery raw 1 cup diced; Onions raw .5 cup chopped; Mayonnaise regular (mayo) 1 cup; Pickle Relish 1/4 cup

Minutes to Prepare: 30

Number of Servings: 20

Ingredients

Tuna, Canned in Water, 36 oz Hard Boiled Egg, 6 large Celery, raw, 1 cup, diced Onions, raw, .5 cup, chopped Mayonnaise, regular (mayo), 1 cup Pickle Relish, 1/4 cup

Directions

Drain tuna
Chop eggs, celery, onions
Mix all together

Number of Servings: 20

Recipe submitted by SparkPeople user NOEXCUSES4ME.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 134.6
Total Fat: 6.0 g
Cholesterol: 81.9 mg
Sodium: 304.6 mg
Total Carbs: 4.6 g
Dietary Fiber: 0.2 g
Protein: 15.1 g

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