Tuna salad

Name: Tuna salad Recipe
Yield: 4
Ingredients: 2 cans chicken of the sea tuna; 2 tblsp light mayo; 2 tsp mustard; 1 tsp dill pickle relish

(2)

Number of Servings: 4

Ingredients

2 cans chicken of the sea tuna2 tblsp light mayo2 tsp mustard1 tsp dill pickle relish

Directions

mix together and serve on wheat bread

Number of Servings: 4

Recipe submitted by SparkPeople user DOLLARSGIRL.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 76.5
Total Fat: 2.8 g
Cholesterol: 25.0 mg
Sodium: 240.9 mg
Total Carbs: 1.5 g
Dietary Fiber: 0.1 g
Protein: 11.1 g

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Member Reviews

GIRLWHOLIVED
Yum! I've never made tuna salad before. This was easy, quick, and delish! I just used 1 - 5oz can, and halved the other ingredients and had 2 servings on some wheat bread for lunch! - 6/9/09
DIANASDREAMS
Thank you for the reminder of this recipe!
It is excellent!!! I didn't realize how low in calories it was..I will have this on toss salad. - 10/8/08