Pineapple and Carrot Juice (Juicer Required)
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
2 large slices of pineapple2 carrots peeled
Cut pineapple and carrots into smaller chunks to fit into juicer. Put through juicer.
Number of Servings: 1
Recipe submitted by SparkPeople user MANDYBUC.
Number of Servings: 1
Recipe submitted by SparkPeople user MANDYBUC.
Nutritional Info Amount Per Serving
- Calories: 141.4
- Total Fat: 1.1 g
- Cholesterol: 0.0 mg
- Sodium: 101.0 mg
- Total Carbs: 34.6 g
- Dietary Fiber: 6.0 g
- Protein: 2.0 g