Homemade Chicken Noodle Soup!

Name: Homemade Chicken Noodle Soup! Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6
Ingredients: 2 boneless skinless chicken breast cut into small 1-2 inch pieces; 1 cup of chopped carrots; 2 small-medium stalks celery chopped; 3 1/2 cup Swanson 99% fat free chicken broth; 1/2 cup thin sliced onion; 1 tbsp diced parsley; 1 1/2 cup egg noodles

Minutes to Prepare: 15
Minutes to Cook: 20

Number of Servings: 6

Ingredients

2 boneless, skinless chicken breast cut into small 1-2 inch pieces1 cup of chopped carrots2 small-medium stalks celery chopped3 1/2 cup Swanson 99% fat free chicken broth1/2 cup thin sliced onion1 tbsp diced parsley1 1/2 cup egg noodles

Directions

first, chop carrots, onions and celery. add to a large sauce pan. add salt and pepper to taste. cook on medium heat for 5 minutes. next, cut chicken into 1-2 inch pieces. add to pan. then dice parsley and add to pan. cook on medium until chicken is almost thoroughly cooked then add chicken broth and turn heat to medium-high. when broth starts to barely boil add noodles cook until noodles are soft. This makes about 6 1-cup servings. I like to enjoy this soup on chilly days!!!!=]

Number of Servings: 6

Recipe submitted by SparkPeople user JESCA22.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 138.6
Total Fat: 1.6 g
Cholesterol: 54.7 mg
Sodium: 359.0 mg
Total Carbs: 9.9 g
Dietary Fiber: 1.1 g
Protein: 20.2 g

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