Sausage Balls

(7)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 40
Ingredients
16 oz Jennie-O Sausage (1 tube)3 cups Bisquick2 cups Kraft Sharp Cheddar (shredded)
Directions
Preheat oven to 350.
Mix everything together (best with hands), and Shape dough into balls (any size you want).
Put on cookie sheet and bake for 15-20 minutes (or until golden brown and sausage is cooked).

If you don't want to use all the mixture, wrap and seal and refrigerate for up to one week.

Number of Servings: 40

Recipe submitted by SparkPeople user CFSEGARS.

Servings Per Recipe: 40
Nutritional Info Amount Per Serving
  • Calories: 65.8
  • Total Fat: 2.5 g
  • Cholesterol: 9.5 mg
  • Sodium: 121.3 mg
  • Total Carbs: 6.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.5 g

Member Reviews
  • AMYSHILL1
    Super easy and delish! Used pork sausage instead of turkey though. - 9/6/11
  • DSNELL02
    Love these! - 6/10/11
  • LKALOTA
    Family favorite! - 2/6/11
  • DPRICE0824
    Absolutely delicious - 2/7/10
  • 4LOSING20
    These were very nice, although we all felt they needed some sort of sauce as they're a bit dry, but very good. - 5/10/09
  • LLTTLERED
    love 'em - 2/23/09
  • ECO_GIRL
    My husband makes these only at Christmas time. I love them! - 12/15/08
  • MANDALYNNS698
    Made them this morning....quite yummy! - 12/13/08