Gooey Butter Cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
1 box yellow cake mix1 box powdered sugar3 large eggs8 oz cream cheese (fat free)2 sticks butter
Directions
*Mix melted butter, 1 egg and cake mix
*Press into greased 9x13 pan.
*Mix 2 eggs, cream cheese, and 3.5 cups powdered sugar until yellow and runny. Spread over cake mix base.
*Bake in oven 25-30 minutes at 350 degrees.
*When warm sprinkle remaining 1/2 cup powdered sugar on top.

**Makes about 15 servings.

Number of Servings: 15

Recipe submitted by SparkPeople user RLJAHN.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 376.1
  • Total Fat: 12.0 g
  • Cholesterol: 46.5 mg
  • Sodium: 465.6 mg
  • Total Carbs: 61.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.9 g

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