Ham and northern bean soup

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
4 cans great northern beansdiced fresh tomatoeslarge celery stalksmall onioncubed Hamcrushed red pepper to tastesalt to taste pepper to taste6 cups watertbsp ham soup base
Directions
Cube your Ham and add to a nice size soup pot, cover with water and add ham base. Chop onions, celery, and add to soup. Add diced fresh tomato, salt, pepper, crushed pepper. Cook on High until boiling, then turn down to simmer for 2 hours. Soup will thicken nicely and serve 12 people.

Number of Servings: 12

Recipe submitted by SparkPeople user TNLSTN.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 124.2
  • Total Fat: 2.7 g
  • Cholesterol: 20.7 mg
  • Sodium: 175.8 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 4.5 g
  • Protein: 11.5 g

Member Reviews
  • LULATRAIL
    I WOULD MAKE THIS RECIPE, INSTEAD OF HAM I WOULD USE A SMOKED TURKEY LEG OR WING, WAY LESS CALORIES,MORE MEAT AND TASTES LIKE HAM ONLY BETTER - 10/26/08