Round steak

Name: Round steak Recipe
Cook time: 120 min
Total time: 120 min
Yield: 6
Ingredients: 2 lb round steak sliced thin; 1 onion chopped; 1 bell pepper chopped; 48 oz. V8 juice; 3 teaspoons

Minutes to Cook: 120

Number of Servings: 6

Ingredients

2 lb round steak sliced thin1 onion, chopped1 bell pepper, chopped48 oz. V8 juice3 teaspoons

Directions

Brown round steak in olive oil. Saute onion and pepper. Add V8 juice, bouillon. Return steaks to pan. Cook on low 2-3 hours. Serve over rice or pasta.

Number of Servings: 6

Recipe submitted by SparkPeople user PEACH76.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 258.6
Total Fat: 6.2 g
Cholesterol: 86.2 mg
Sodium: 1,118.6 mg
Total Carbs: 13.6 g
Dietary Fiber: 2.4 g
Protein: 36.6 g

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