Holiday Bean Salad

Name: Holiday Bean Salad Recipe
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 8
Ingredients: 2 hard-boiled eggs chopped; 2 stalks celery chopped; 3 beets boiled until soft chopped; 1 granny smith apple cored and chopped; 1 can kidney beans rinsed; mustard; mayonaise (nutritional info with regular mayo)

Minutes to Prepare: 20
Minutes to Cook: 60

Number of Servings: 8

Ingredients

2 hard-boiled eggs, chopped2 stalks celery, chopped3 beets, boiled until soft, chopped1 granny smith apple, cored and chopped1 can kidney beans, rinsedmustardmayonaise (nutritional info with regular mayo)

Directions

boil beets. peel and chop. chop all other ingredients. mix everything. change amounts of mustard and mayo to get the "wetness" desired. best if chilled overnight. serving is about a 0.5 cups.

Number of Servings: 8

Recipe submitted by SparkPeople user EMILYLAMBERT.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 108.2
Total Fat: 4.2 g
Cholesterol: 54.9 mg
Sodium: 348.7 mg
Total Carbs: 14.4 g
Dietary Fiber: 3.7 g
Protein: 4.3 g

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