Quick and Easy Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
6 cups tomatoe juice1/2 pound ground beef (boiled)1/2 cup green bell pepper (chopped)1/2 cup white onion (chopped)2 Tbsp. Chili powderDash of salt
DO NOT THAW BEEF! Open package and put directly into pot of boiling water, once beef is cooked, drain water. Add in tomato juice, pepper, onion, chili powder and salt. Cook for 30 minutes or until heated thoroughly. Yields 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SAVBARNES5399.
Number of Servings: 6
Recipe submitted by SparkPeople user SAVBARNES5399.
Nutritional Info Amount Per Serving
- Calories: 119.9
- Total Fat: 5.7 g
- Cholesterol: 16.4 mg
- Sodium: 92.9 mg
- Total Carbs: 14.3 g
- Dietary Fiber: 2.3 g
- Protein: 5.7 g
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