Cole Slaw

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1/3 cup light mayo2 tsp sugar1 tblsp red wine vinegar1 tblsp lime juice1 lb of cole slaw mix
Directions
Whisk mayo, sugar, vinegar and lime juice. Toss with cole slaw mix. Serving = 1/2 cup

Number of Servings: 8

Recipe submitted by SparkPeople user BEHAPPY0201.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 53.5
  • Total Fat: 3.3 g
  • Cholesterol: 3.5 mg
  • Sodium: 94.6 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 0.7 g

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