Veg Bread Stuffed Apricot Glazed Cornish Hen
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
Chicken, cornish hens, 2 bird whole (remove)Mission Pride ApricotsHalves In Light Syrup, 1.5 cup (remove)Brown Sugar, 6 tsp unpacked (remove)Garlic, 2 cloves (remove)Rosemary, 1 tbsp (remove)Pepper, black, 1 tbsp (remove)Bread, french or vienna (includes sourdough), 4 slice, small (2" x 2-1/2" x 1-3/4") (remove)Bread, mixed-grain (includes whole-grain, 7-grain), 6 slice (remove)Onions, raw, 1 cup, chopped (remove)Celery, raw, 1 cup, diced (remove)Zucchini, 1 cup, mashed (remove)*Extra Virgin Olive Oil, 1 tbsp (remove)Parsley, dried, 2 tbsp (remove)Carrots, raw, 16 strip, large (3" long) (remove)Poultry seasoning, 1 tbsp (remove)orange juice 3 fl oz (remove)
wiil add instructions soon
Number of Servings: 5
Recipe submitted by SparkPeople user LLB1971.
Number of Servings: 5
Recipe submitted by SparkPeople user LLB1971.
Nutritional Info Amount Per Serving
- Calories: 393.2
- Total Fat: 8.3 g
- Cholesterol: 87.0 mg
- Sodium: 422.6 mg
- Total Carbs: 53.9 g
- Dietary Fiber: 5.7 g
- Protein: 26.1 g
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