cream of chicken sandwiches

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 cans healthy request cream of chicken1/2 cup swanson fat free 33% less sodium chicken broth3 boneless skinless chicken breasts1/2 cup chopped celery1/2 cup chopped white onion2 tsp garlic minced8 wheat hamburger buns
Directions
Mix ingredients in crock pot, cook on low for 6-8 hours, shred chicken (add water, milk or more broth to thin if necessary)
Serve on wheat buns.

Number of Servings: 8

Recipe submitted by SparkPeople user MESS-MAY.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 324.3
  • Total Fat: 5.1 g
  • Cholesterol: 54.3 mg
  • Sodium: 677.6 mg
  • Total Carbs: 41.9 g
  • Dietary Fiber: 1.8 g
  • Protein: 27.1 g

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