pasta and chicken

  • Number of Servings: 2
Ingredients
pasta chicken cream cheesegarlicbasil
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user AZALEAH.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 765.2
  • Total Fat: 43.5 g
  • Cholesterol: 223.4 mg
  • Sodium: 680.4 mg
  • Total Carbs: 64.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 29.8 g

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