Italian Chicken in the Crock pot


4.3 of 5 (32)
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 203.7
  • Total Fat: 23.5 g
  • Cholesterol: 76.1 mg
  • Sodium: 820.9 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 19.4 g

View full nutritional breakdown of Italian Chicken in the Crock pot calories by ingredient



Number of Servings: 10

Ingredients

    4-5 skinless, boneless chicken breast (or equal amount of chicken tenders)
    1 (8 oz) package cream cheese
    1 (10.75 oz) can of cream of mushroom
    1 (10.75 oz) can of cream of chicken
    1 package dried Italian dressing (Like four seasons)

Directions

In large crock pot, combine chicken and all the ingredients. Cook on high for 4 hours or low for 8 hours. Serve over rice!!
Serves 10 people easily.

Number of Servings: 10

Recipe submitted by SparkPeople user JWAMAMBARLOW.

Member Ratings For This Recipe


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    Incredible!
    1 of 1 people found this review helpful
    WONDERFUL! So easy and so tasty. This is good on noodles too. - 3/17/09


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    1 of 2 people found this review helpful
    Loved this recipe!!! So quick and easy. I used low far cream cheese and Healthy Request 98 % fat free soups, it cut the fat down to only 5 grams. - 5/21/08


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    Good
    sodium too high - 9/21/20


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    Good
    WOW! - 6/25/20


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    Incredible!
    So easy awesome recipe - 3/1/20