Burgy's Cranberry Orange Relish
- Minutes to Prepare:
- Number of Servings: 12
Ingredients
Cranberries, 1 12 oz bagOranges, 1 large (3-1/16" dia) *Splenda Sugar Blend for Baking, 1/2 cup
One of my Favorite Thanksgiving treats Modified to make it a bit healthier
Put Cranberries and Orange in Food Processor and chop fine
add Splenda and mix well
Refrigerate
Makes 12 servings about 1/4cup each
Number of Servings: 12
Recipe submitted by SparkPeople user BURGERBITS.
Put Cranberries and Orange in Food Processor and chop fine
add Splenda and mix well
Refrigerate
Makes 12 servings about 1/4cup each
Number of Servings: 12
Recipe submitted by SparkPeople user BURGERBITS.
Nutritional Info Amount Per Serving
- Calories: 60.2
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 0.6 mg
- Total Carbs: 13.3 g
- Dietary Fiber: 1.7 g
- Protein: 0.3 g
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