Ground Turkey Meat Loaf

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
1 pound of ground turkey 1 Tbsp. Oregano1/2 c. bread crumbs1 large egg3 tsp yellow mustard1 Tbsp Ketchup1 small onion, chopped1 clove garlic, minced
Directions
Preheat oven to 350. Grease the bottom of a 9x13 baking pan with Pam cooking spray.

Mix all ingredients together in a large mixing bowl. Put the mix in the pan and form a loaf as best as you can.

Bake for 60 minutes.

Then when it comes out cut it into equal pieces. This recipe makes four equal servings.

**Sometimes I play around with the spices and mix it up a little bit. This is the general recipe that I came up with a while ago.

Number of Servings: 4

Recipe submitted by SparkPeople user WENDY121872.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 253.5
  • Total Fat: 10.3 g
  • Cholesterol: 133.3 mg
  • Sodium: 454.9 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 1.7 g
  • Protein: 26.2 g

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