No-Bake Chokladboll (Chocolate Ball)
- Minutes to Prepare:
- Number of Servings: 24
Ingredients
3 1/4 cups) oats1 1/4 cups) sugar6 Tbsp cocoa1 Tbsp vanilla sugar (or 1 tsp vanilla extract, added with the coffee)2/3 cup butter or margarine6 Tbsp cold coffeeFlaked coconut or pearl sugar
1. Mix oats, sugar, vanilla sugar, and cocoa in a large bowl.
2. Using your hands or a potato masher, incorporate the butter into the dry ingredients until the dough has an even consistency.
3. Add the coffee and mix until incorporated.
4. Fill a small bowl with flaked coconut or pearl sugar.
5. With your hands, roll the dough into 3 cm (1 inch) diameter balls.
6. Roll each ball in the coconut or pearl sugar and place on a tray.
7. Chill chocolate balls for at least one hour before serving.
(From wikibooks.org.)
Number of Servings: 24
Recipe submitted by SparkPeople user ITOVERTAKESME.
2. Using your hands or a potato masher, incorporate the butter into the dry ingredients until the dough has an even consistency.
3. Add the coffee and mix until incorporated.
4. Fill a small bowl with flaked coconut or pearl sugar.
5. With your hands, roll the dough into 3 cm (1 inch) diameter balls.
6. Roll each ball in the coconut or pearl sugar and place on a tray.
7. Chill chocolate balls for at least one hour before serving.
(From wikibooks.org.)
Number of Servings: 24
Recipe submitted by SparkPeople user ITOVERTAKESME.
Nutritional Info Amount Per Serving
- Calories: 170.9
- Total Fat: 6.7 g
- Cholesterol: 13.7 mg
- Sodium: 1.4 mg
- Total Carbs: 25.2 g
- Dietary Fiber: 2.7 g
- Protein: 3.9 g