Slow-Cooker Salsa Chicken
- Number of Servings: 6
Ingredients
Directions
4 boneless, skinless chicken breasts1 cup salsa1 package reduced sodium taco seasoning1 can reduced fat cream of mushroom soup1/2 cup reduced fat sour cream
Add chicken to slow cooker.
Sprinkle taco seasoning over chicken.
Pour salsa and soup over chicken.
Cook on low for 6 to 8 hours.
Remove from heat and stir in sour cream.
Serve with rice.
Number of Servings: 6
Recipe submitted by SparkPeople user CHELLESHOCKED.
Sprinkle taco seasoning over chicken.
Pour salsa and soup over chicken.
Cook on low for 6 to 8 hours.
Remove from heat and stir in sour cream.
Serve with rice.
Number of Servings: 6
Recipe submitted by SparkPeople user CHELLESHOCKED.
Nutritional Info Amount Per Serving
- Calories: 157.2
- Total Fat: 3.3 g
- Cholesterol: 63.4 mg
- Sodium: 654.3 mg
- Total Carbs: 6.7 g
- Dietary Fiber: 0.9 g
- Protein: 24.3 g
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