pancakes - apple yogurt buttermilk
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1/2 cup Whole Wheat Flour 1 tsp Baking Powder, 1/4 c Egg substitute 1/4 c Buttermilk, lowfat, .25 cup 1/4 Yogurt, plain, skim milk1 small apple finely chopped1 1/2 tsp cinnamon
Mix together wet ingredients in a small bowl and wisk until smooth.
Place flour, baking powder and cinnamon in another bowl.
Add wet ingredients, gently stir . Add chopped apple, mix until just mixed.
cook on a griddle.
Number of Servings: 1
Recipe submitted by SparkPeople user OTTER1.
Place flour, baking powder and cinnamon in another bowl.
Add wet ingredients, gently stir . Add chopped apple, mix until just mixed.
cook on a griddle.
Number of Servings: 1
Recipe submitted by SparkPeople user OTTER1.
Nutritional Info Amount Per Serving
- Calories: 388.4
- Total Fat: 4.3 g
- Cholesterol: 4.3 mg
- Sodium: 711.0 mg
- Total Carbs: 72.2 g
- Dietary Fiber: 12.0 g
- Protein: 21.4 g
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