Home-made Tomato Sauce (crock pot)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
2 14.4 oz cans of diced tomato (flavored if desired)1 sm. can of tomato paste3 cloves diced garlic1 small onion chopped1 green pepper chopped.5 cup chicken broth.5 cup dry red wine2 Tbsp Italian Seasoning
Mix all ingredients in crock pot. Set to low setting and cook for 8 hours.
Serve over whole wheat pasta.
Makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user VAHUFFMAN.
Serve over whole wheat pasta.
Makes 6 1-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user VAHUFFMAN.
Nutritional Info Amount Per Serving
- Calories: 105.8
- Total Fat: 0.4 g
- Cholesterol: 0.2 mg
- Sodium: 1,380.0 mg
- Total Carbs: 20.6 g
- Dietary Fiber: 3.7 g
- Protein: 2.6 g
Member Reviews