Pumpkin Roll
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
3 eggs - beaten 5 minutes1 cup sugar2/3 cup pumpkin1 tsp soda1/2 tsp salt3/4 cup flour8 oz cream cheese2 tbsp butter1 cup powdered sugar
Beat eggs 5 minutes. Add sugar, pumpkin, soda, salt, and flour. Grease and flour cookie sheet. Pour batter onto sheet. Bake 15 minutes at 350. Dump on dishcloth and roll up. Cool 1 hour. Unroll and fill with the filling. Roll back up and cover with foil or wrap and chill. Cut and serve.
Filling: mix well and spread on roll.
Number of Servings: 12
Recipe submitted by SparkPeople user OKSANA313.
Filling: mix well and spread on roll.
Number of Servings: 12
Recipe submitted by SparkPeople user OKSANA313.
Nutritional Info Amount Per Serving
- Calories: 237.9
- Total Fat: 9.9 g
- Cholesterol: 79.0 mg
- Sodium: 287.9 mg
- Total Carbs: 34.3 g
- Dietary Fiber: 0.6 g
- Protein: 4.0 g
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