Black Bean Dip
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
Black Bean DipChili powder, 1 tsp (remove) Pepper, black, 0.25 tbsp (remove) Pepper, red or cayenne, 0.25 tsp (remove) Pepper, white, 0.25 tsp (remove) Lemon juice, 0.25 cup (remove) Garlic, 3 clove (remove) Beans, black, 2 cup (remove)
I would consider a portion size to be about 1/4 of a cup.
Directions:
Add all ingredients to a food processor and blend until semi smooth.
Pour into a nice trendy bowl and that's it :)
Hope you like our easy Black Bean Dip
Number of Servings: 8
Recipe submitted by SparkPeople user VTSHAWNA1.
Directions:
Add all ingredients to a food processor and blend until semi smooth.
Pour into a nice trendy bowl and that's it :)
Hope you like our easy Black Bean Dip
Number of Servings: 8
Recipe submitted by SparkPeople user VTSHAWNA1.
Nutritional Info Amount Per Serving
- Calories: 62.0
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 5.6 mg
- Total Carbs: 11.5 g
- Dietary Fiber: 4.0 g
- Protein: 4.0 g
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