Tasty Hamburger Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Carrots, raw, .75 cup, chopped Stewed Tomatoes, 14 oz canWater, tap, 4 cupsMushrooms, canned, 2 sm cansGarlic, 2 cloves choppedOregano, ground, 1 tsp Ground Beef Lean, browned & drained 1 lb2 beef boullion cubessalt and/or seasoned salt & pepper to taste
Brown beef in skillet & drain.
Add remaining ingredients except mushrooms into pot and bring to a boil.
Add mushrooms about 10 mins before you remove from heat.
Reduce heat and simmer on low for 20-30 mins.
Can serve with parmesan or mozzerella cheese on top.
Number of Servings: 4
Recipe submitted by SparkPeople user JENNICOLLEEN.
Add remaining ingredients except mushrooms into pot and bring to a boil.
Add mushrooms about 10 mins before you remove from heat.
Reduce heat and simmer on low for 20-30 mins.
Can serve with parmesan or mozzerella cheese on top.
Number of Servings: 4
Recipe submitted by SparkPeople user JENNICOLLEEN.
Nutritional Info Amount Per Serving
- Calories: 227.6
- Total Fat: 8.6 g
- Cholesterol: 65.0 mg
- Sodium: 519.9 mg
- Total Carbs: 12.3 g
- Dietary Fiber: 3.1 g
- Protein: 27.1 g
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