buffalo chicken sloppy joes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
perdue ground chicken, 2lbsHot Pepper Sauce, 1/2 cupCelery, raw, 4 stalk, medium (7-1/2" - 8" long) Onions, raw, 1 small *Extra Virgin Olive Oil, 2 tbsp potato roll, 8 rolls
heat olive oil add onion and celery. remove vegetables when cooked add chicken. cook until no longer pink. add hot sauce heat through. serve on potato roll can add a dollop of low fat ranch dressing. serves 8.
Number of Servings: 8
Recipe submitted by SparkPeople user KIXX1185.
Number of Servings: 8
Recipe submitted by SparkPeople user KIXX1185.
Nutritional Info Amount Per Serving
- Calories: 210.6
- Total Fat: 7.8 g
- Cholesterol: 31.3 mg
- Sodium: 602.8 mg
- Total Carbs: 26.7 g
- Dietary Fiber: 3.5 g
- Protein: 10.8 g
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