Slow Cooker Apple-Glazed Pork Tenderloins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 pork tenderloins, approximately 1.12 pounds each (2 1/4 pounds total)3 tsp Mrs. Dash seasoning2 tsp pepper4 tbsp apple jelly2 tbsp cider vinegar4 Granny Smith apples, peeled, cored, and chopped1 large onion, sliced thin
Directions
Spray large nonstick skillet with cooking spray. Rub pork tenderloins with Mrs. Dash seasoning and pepper. Add tenderloins to skillet and cook over medium heat until browned on both sides. Spray inside of slow cooker with cooking spray. Place pork tenderloins in slow cooker; add remaining ingredients and mix. Cover and cook on low heat for 7-9 hours or high heat for 3 1/2 - 4 1/2 hours.

Number of Servings: 8

Recipe submitted by SparkPeople user SHANNJ77.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 253.3
  • Total Fat: 10.1 g
  • Cholesterol: 56.3 mg
  • Sodium: 394.7 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 2.9 g
  • Protein: 26.2 g

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