Apple Puff Pancake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Apples, 2 medium Butter, unsalted, 1.5 tbsp Egg, fresh, 3 medium Whole Wheat Flour, .75 cup Milk, 1%, .75 cup Honey, 2 tbsp Cinnamon, ground, .5 tsp
Preheat oven to 400. Melt Butter in large cast iron skillet. Peel and slice apples, add to butter. Cook apples until golden brown and soft on low heat - about 5 mins. When apples are brown, drizzle honey and sprinkle cinnamon on apples and try to arrange them evenly on the bottom of the pan. Turn off heat.
Wisk eggs, milk, and flour together. Pour evenly over apples. Cook at 400 until brown and cooked through.
Number of Servings: 4
Recipe submitted by SparkPeople user BEOTCHMONKEY.
Wisk eggs, milk, and flour together. Pour evenly over apples. Cook at 400 until brown and cooked through.
Number of Servings: 4
Recipe submitted by SparkPeople user BEOTCHMONKEY.
Nutritional Info Amount Per Serving
- Calories: 258.3
- Total Fat: 8.8 g
- Cholesterol: 155.5 mg
- Sodium: 63.3 mg
- Total Carbs: 38.9 g
- Dietary Fiber: 4.8 g
- Protein: 9.0 g
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